Ingredients: Sugar, Corn Starch, Soy Protein, E466, Aroma and Flavours
User Instructions: Pour 100g Magic Icing and gradually add tsp. with water And mix well until fully dissolve
Piping (thick) 3-4 tsp. water per 100g
Piping (thin) 5-8 tsp water per 100g
Net Wt. 100g
Store in Dry & Cool Place. Keep from humidity and heat.
